Archive for June 8th, 2008
Creminelli one of top 10 finalists for NYC Summer Fancy Foods Show
0 Comments Published by Professor Les June 8th, 2008 in Salt Lake City, Current Events, Business News, Cuisine.Cristiano Creminelli, who has helped Tony Caputo’s Market and Deli establish a hugely successful salumificio where Italian salami, sausages, and other pork meats are handcrafted on site, is one of the top 10 finalists for the 54th annual Summer Fancy Food Show which will be held in New York City June 29-July 1. The top […]
